Crust Ingredients
Mix peanut butter and powdered sugar together. Put most of it in the bottom of the pie crust. Save the rest for the top of the pie. Filling Ingredients
Mix together and cook in a double boiler until thick. Pour into pie crust. Meringue Ingredients
Mix together until fluffy. Pour on top of filling. Bake pie for 20 minutes at 350 degrees. Let cool and place remaining peanut butter/powdered sugar mix on top. |
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